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Cashew Nuts (raw, hand-cracked, Indonesian) 500g

These whole cashews, are harvested and carefully shelled without heating the raw cashew nut. Using specially-designed tools to split open each cashew shell by hand, leaving the cashew nut raw and fresh. Whole cashews with bud still intact will sprout and grow. 500g in re-sealable kraft bag.

£ 11.50
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These whole cashews, are harvested and carefully shelled without heating the raw cashew nut. Using specially-designed tools to split open each cashew shell by hand, leaving the cashew nut raw and fresh. Whole cashews with bud still intact will sprout and grow.

Vibrant and Fresh, the quality of taste is undisputable when comparing to store bought versions that have been fried out of their shell and are carcinogenic to the body!!

Raw cashews would be at the top of our "can't live without" foods. We absolutely love the morish buttery flavour and can't get enough of it - as a quick raw snack, as a topping for salads,and stir-fries; to crunch up fruit salads; enrich baked goods and raw treats like parfaits, ice cream and trail mixes; for making home-made raw cashew milk and cashew butter; as a base for vegan creams, cheeses and sauces; as well as the most delicious way to cream soups, stews and curries.

Creamy and delicious, they are the perfect base for deserts, smoothies and are a decadent gourmet ingredient in recipes.

Raw Cashews are rich in energy and nutrients, high in protein and rich in Essential Fatty Acids.

Raw Cashew nuts have a lower fat content than most other nuts. are actually considered one of the low fat nuts, with a lower fat content per serve than peanuts, almonds, walnuts and pecans. The fat they do contain is mostly derived from oleic acid, a monounsaturated oil with known benefits in incresing HDL or good cholesterol and is also considered a beauty nutrient.
Best of all, they have a high energy density, and lots of dietary fibre.

INGREDIENTS
100% Raw & Organically grown Cashew Nuts


  1. Awesome Review by Charlie
    Quality
    Price
    Value

    These cashews are the best I have ever tasted.
    Thanks (Posted on 17/08/2011)


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