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Ani Phyo not only packs this great cookbook with recipes ranging from comfort food to gourmet but she goes into detailed instructions that give you the power to develop your own creations. If you’re looking for a comprehensive raw food beginner’s guide, Ani is your gal and she’s got a great way of delivering ideas and recipes. 368 pages.
Availability: In stock
Published in 2010 /978-0738213774/ 368 Pages / 23.4 x 18.8 x 2.8 cm / colour photos / hardcover / English
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